Ingredients
2 cups all-purpose flour1/2 cup sugar2 teaspoons baking powder1 teaspoon salt1 large egg3/4 cup orange juice1/3 cup vegetable oil1/4 cup whole milk1 tablespoon grated orange zestSTREUSEL TOPPING:1/4 cup sugar1/4 cup all-purpose flour2 tablespoons cold butter
Preparation
In a bowl, combine the dry ingredients. Combine egg, orange juice, oil, milk and orange zest; add to the dry ingredients just until combined. Pour into a greased 10-in. pie plate. For topping, combine sugar and flour in a bowl; cut in butter until crumbly. Sprinkle over batter. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean.
