Broccoli Garlic Penne Pasta Campbell S Kitchen Swanson

Ingredients

1 c. Swanson® Chicken Broth

1/2 tsp. basil leaves

tsp. ground black pepper

2 clove garlic

3 c. broccoli florets

4 1/2 c. penne pasta

1 tbsp. lemon juice

2 tbsp. grated Parmesan cheese

Preparation

Step 1Heat the broth, basil, black pepper, garlic and broccoli in a 10-inch skillet over medium heat to a boil. Reduce the heat to low. Cover and cook until the broccoli is tender-crisp.Step 2Add the pasta and lemon juice and toss to coat. Sprinkle the pasta mixture with the cheese.Using Swanson® Natural Goodness™ Chicken Broth: Calories 125, Total Fat 2g, Saturated Fat 1g, Cholesterol 3mg, Sodium 209mg, Total Carbohydrate 22g, Dietary Fiber 3g, Protein 7g, Vitamin A 33%DV, Vitamin C 43%DV, Calcium 7%DV, Iron 8%DVUsing Swanson® Certified Organic Chicken Broth: Calories 125, Total Fat 2g, Saturated Fat 1g, Cholesterol 3mg, Sodium 204mg, Total Carbohydrate 22g, Dietary Fiber 3g, Protein 6g, Vitamin A 33%DV, Vitamin C 43%DV, Calcium 7%DV, Iron 8%DV