Ingredients
1 package (10 ounces) frozen broccoli spears1 tablespoon vegetable oil1 tablespoon soy sauce1 tablespoon sugar2 teaspoons vinegar2 teaspoons sesame seeds, toasted
Preparation
Cook broccoli according to package directions. Meanwhile, in a small saucepan, combine oil, soy sauce, sugar and vinegar; heat on medium until sugar is dissolved and mixture is hot. Drain broccoli; place in a serving bowl. Drizzle with soy sauce mixture and sprinkle with sesame seeds.