Broiled Salmon With Cucumber Dill Sauce Recipe

Ingredients

1/2 cup reduced-fat plain yogurt1/4 cup chopped seeded peeled cucumber1/4 cup chopped seeded tomato1/2 teaspoon lemon juice1/4 teaspoon minced garlic1/4 teaspoon grated lemon zest1/8 teaspoon saltDash pepper1 salmon fillet (10 ounces)1/4 to 1/2 teaspoon curry powder

Preparation

In a small bowl, combine the first eight ingredients; set aside. Place salmon on a broiler rack coated with cooking spray. Sprinkle the fish with curry, then spray with cooking spray. Broil 4-6 in. from heat for 7-9 minutes or until fish flakes easily with a fork. Serve with cucumber sauce.