Buffalo Chicken Dip Recipe

Ingredients

1 package (8 ounces) cream cheese, softened1 cup chopped cooked chicken breast1/2 cup Buffalo wing sauce1/2 cup ranch or blue cheese salad dressing2 cups shredded Colby-Monterey Jack cheeseFrench bread baguette slices, celery ribs or tortilla chips

Preparation

Preheat oven to 350°. Spread cream cheese into an ungreased shallow 1-qt. baking dish. Layer with chicken, wing sauce and salad dressing. Sprinkle with cheese.

Bake, uncovered, until cheese is melted, 20-25 minutes. Serve with baguette slices.