Ingredients
1 cup plus 2 tablespoons warm buttermilk (70° to 80°)1 tablespoon butter2-1/2 cups bread flour1/2 cup whole wheat flour3 tablespoons sugar1 tablespoon dried minced onion1 tablespoon dried parsley flakes1-1/2 teaspoons salt1 teaspoon dill weed2-1/4 teaspoons active dry yeast
Preparation
In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
