Ingredients
1-3/4 cups milk1/2 cup packed brown sugar1 egg, lightly beaten1 cup quick-cooking oats1 tablespoon butter or margarine
Preparation
In a saucepan over medium heat, combine milk, brown sugar and egg. Cook, stirring constantly, for 5-7 minutes or until mixture boils. Add oats; cook and stir for 1 minute. Remove from the heat. Add butter; cover and let stand for 3-5 minutes.
