Ingredients
2 English muffins, split1/2 cup crabmeat, drained, flaked and cartilage removed1/3 cup process cheese sauce2 tablespoons butter, softened1/2 teaspoon mayonnaise1/8 teaspoon garlic powderPaprika, optional
Preparation
Toast English muffins in a toaster oven. Place muffin halves on toaster oven tray. In a small bowl, combine the crab, cheese sauce, butter, mayonnaise and garlic powder. Spread over the muffin halves. Cut each into four pieces.
Bake in toaster oven at 350° for 8-10 minutes or until lightly browned. Sprinkle with paprika if desired.
