Ingredients
Two-layer cake of your choice (9 inches)Chocolate frosting of your choiceAssorted chocolate candies: hugs, kisses, white baking chips, chocolate chips, milk and dark chocolate candies, Sno-Caps, chocolate-covered nougats, miniature peanut butter cups and fun-size Twix and Kit Kat bars
Preparation
Place cake on a serving platter; spread frosting between layers and over top and sides of cake. Top with the chocolate candies of your choice.