Ingredients
4 medium carrots, julienned1/4 cup water1/4 cup raisins2 tablespoons brown sugar1/2 to 1 teaspoon salt1/8 to 1/4 teaspoon pepper
Preparation
In a microwave-safe bowl, combine all ingredients. Cover and microwave on high for 1-1/2 minutes. Stir; cook 1-2 minutes longer or until carrots are tender.
