Ingredients
1 large head cauliflower, broken into small florets1 tablespoon olive oil1/2 teaspoon garlic salt1 tablespoon grated Parmesan cheese
Preparation
Place cauliflower in a greased 15x10x1-in. baking pan. Drizzle with oil and sprinkle with garlic salt; toss to coat. Bake, uncovered, at 400° for 15-18 minutes or until tender, stirring once. Sprinkle with cheese.
