Ingredients
1 medium celery root, peeled and julienned3 cups shredded red cabbage3 medium pears, thinly sliced1/3 cup golden raisins1/4 cup chopped red onion1/4 cup minced fresh parsley1/4 cup sliced almonds3/4 cup sour cream1/3 cup mayonnaise4 teaspoons poppy seeds4 teaspoons prepared horseradish2 garlic cloves, minced1-1/2 teaspoons honey3/4 teaspoon pepper3/4 teaspoon grated lemon zest4 teaspoons lemon juice1/2 cup crumbled blue cheese
Preparation
Combine the first 7 ingredients. In another bowl, combine the next 9 ingredients; pour over slaw, tossing to coat. Sprinkle with the blue cheese.
