Ingredients
1 cup shredded cheddar cheese1/2 cup all-purpose flour1/4 cup butter, softened1/2 teaspoon ground mustard
Preparation
In a bowl, combine all ingredients; mix well. Roll into 1-in. balls. Place at least 1 in. apart on an ungreased baking sheet. Bake at 400° for 12-15 minutes or until lightly browned. Serve warm.
