Ingredients
2 cups biscuit/baking mix1/2 cup shredded cheddar cheese1/2 teaspoon dried minced onion2/3 cup 2% milk1/4 cup butter, melted1/2 teaspoon garlic powder
Preparation
Preheat oven to 450°. Combine biscuit mix, cheese and onion in a large bowl. Stir in milk until a soft dough forms; stir 30 seconds.
Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake 8-10 minutes or until golden brown. Combine butter and garlic powder; brush over biscuits. Serve warm.
