Ingredients
1-1/4 cups uncooked orzo pasta2 packages (10 ounces each) frozen broccoli with cheese sauce2 tablespoons butter1-1/2 pounds boneless skinless chicken breasts, cut into 1/2-inch cubes1 medium onion, chopped3/4 teaspoon salt1/2 teaspoon pepper
Preparation
Cook orzo according to package directions. Meanwhile, heat broccoli with cheese sauce according to package directions.
In a large skillet, heat butter over medium heat. Add chicken, onion, salt and pepper; cook and stir 6-8 minutes or until chicken is no longer pink and onion is tender. Drain orzo. Stir orzo and broccoli with cheese sauce into skillet; heat through.
