Cherry Brandy Baked Brie Recipe

Ingredients

1 round (8 ounces) Brie cheese1/2 cup dried cherries1/2 cup chopped walnuts1/4 cup packed brown sugar1/4 cup brandy or unsweetened apple juiceFrench bread baguette, sliced and toasted or assorted crackers

Preparation

Preheat oven to 350°. Place cheese in a 9-in. pie plate. Combine cherries, walnuts, brown sugar and brandy; spoon over cheese.

Bake 15-20 minutes or until cheese is softened. Serve with baguette.