Ingredients
1-1/2 cups graham cracker crumbs1/2 cup butter, melted1 can (14 ounces) sweetened condensed milk1-1/2 cups dried cherries1-1/2 cups semisweet chocolate chips1 cup sweetened shredded coconut1 cup pistachios, chopped
Preparation
Preheat oven to 350°. In a small bowl, mix cracker crumbs and butter. Press into a greased 13x9-in. baking pan. In a large bowl, mix the remaining ingredients until blended; carefully spread over crust.
Bake 25-28 minutes or until edges are golden brown. Cool in pan on a wire rack. Cut into bars.
