Ingredients
2-1/2 cups crisp rice cereal2 cups old-fashioned oats1/4 cup toasted wheat germ1 cup corn syrup1 cup peanut butter1/2 cup packed brown sugar1 teaspoon vanilla extract
Preparation
In a large bowl, combine the cereal, oats and wheat germ. In a small saucepan, combine the corn syrup, peanut butter and brown sugar. Cook over medium heat until peanut butter is melted, stirring occasionally. Remove from the heat. Stir in vanilla. Pour over cereal mixture; mix well.
Transfer to a greased 9-in. square pan. Gently press cereal mixture evenly into pan. Cool completely. Cut into bars.
