Ingredients
6 boneless skinless chicken breast halves (4 ounces each)1-1/4 cups dry bread crumbs1/2 cup nonfat Parmesan cheese topping2 tablespoons toasted wheat germ1 teaspoon dried basil1/2 teaspoon garlic powder1 cup plain yogurtRefrigerated butter-flavored spray
Preparation
Flatten chicken to 1/2-in. thickness. In a shallow dish, combine the bread crumbs, Parmesan topping, wheat germ, basil and garlic powder. Place the yogurt in another shallow dish. Dip chicken in yogurt, then coat with the crumb mixture.
Place in a 15x10x1-in. baking pan coated with cooking spray. Spritz chicken with butter-flavored spray. Bake, uncovered, at 350° for 20-25 minutes or until the juices run clear.
