Ingredients
3 cups uncooked whole wheat spiral pasta (about 8 ounces)6 cups torn romaine3 cups coarsely shredded rotisserie chicken2 medium tomatoes, chopped1/2 cup shredded Parmesan cheese1/2 cup creamy Caesar salad dressing1/3 cup slivered almonds, toasted
Preparation
Cook pasta according to package directions. Drain; rinse with cold water and drain again. Toss with remaining ingredients; serve immediately.
