Chicken Stuffed Tomatoes Recipe

Ingredients

4 medium tomatoes2-3/4 cups cubed rotisserie chicken1/2 cup shredded carrot1/4 cup chopped green onions1/3 cup mayonnaise1/3 cup ranch salad dressing1/4 cup chopped walnuts

Preparation

Cut a thin slice off the top of each tomato. Scoop out pulp, leaving a 1/2-in. shell. Invert tomatoes onto paper towels to drain.

In a small bowl, combine the chicken, carrot and onions. Combine mayonnaise and ranch dressing; stir into chicken mixture. Spoon into tomatoes. Sprinkle with walnuts.