Ingredients
1 large sweet potato, peeled and quartered1 tablespoon 2% milk2 teaspoons butter1 teaspoon minced chipotle pepper in adobo sauce1/8 teaspoon saltDash pepper
Preparation
Place sweet potato in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender.
Drain and return to the pan. Add milk, butter, chipotle pepper, salt and pepper; coarsely mash.
