Ingredients
1 package white cake mix (regular size)16 Oreo cookies, coarsely crushed3 ounces cream cheese, softened2 tablespoons 2% milk2 cups heavy whipping cream3/4 cup confectioners’ sugarAdditional Oreo cookies
Preparation
Prepare cake batter according to package directions; stir in crushed cookies. Spoon into a greased and floured 10-in. fluted tube pan.
Bake at 350° for 33-38 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
In a small bowl, beat cream cheese and milk until smooth. Beat in cream until mixture begins to thicken. Gradually add confectioners’ sugar; beat until stiff peaks form. Frost cake. Garnish with additional cookies. Refrigerate leftovers.
